Everything Bagel Breakfast Bake вђ Wine Hotdish In the same mixing bowl, whisk together the eggs, milk, and everything bagel seasoning. pour over the top of the bagel mixture in the baking pan. bake, uncovered, for 55 minutes or until puffed and the center no longer jiggles. remove the pan from the oven and let rest for 10 minutes. garnish with sliced green onions if desired and serve. How to make everything bagel breakfast casserole. step 1: preheat the oven to 375 degrees to kick things off. step 2: spray a 9×13 inch baking dish with cooking spray. this ensures your casserole won’t stick and makes for easy cleanup. step 3: now, let’s get those bagels ready.
Wine Hotdish Break the bagels into bite sized pieces and place into a buttered 9x13 casserole dish. in a large bowl, crack the eggs. add the half and half, mustard, cayenne pepper, and salt pepper. whisk briskly for 1 minute. pour the egg mixture over the bagel pieces, try to cover each one. Place the bagel pieces in an even layer on the bottom of the casserole dish. spoon the sausage mixture over the bagels. in a mixing bowl, beat the cream cheese and eggs until the cream cheese is in small pieces and the eggs are well beaten. add the milk, salt, and black pepper, mixing well. pour over the sausage mixture. Lightly coat a 9x13 inch or similarly sized casserole dish with baking spray. scatter the bagel pieces into the bottom of the dish. scatter the ham (or bacon or sausage) over the top of the bagels. sprinkle with 1 2 cup cheese. in a large bowl, combine the eggs, milk, mustard, salt, and pepper until smooth. Instructions. preheat your oven to 350 degrees. grease (i use pam) a 9×12 baking dish. set aside. next, brown your sausage over medium high heat until cooked through and crumbled. meanwhile, in a mixing bowl, combine eggs, milk and shredded cheese. in your prepared pan, layer cooked sausage across bottom, then layer your torn bagel pieces.
I Made An Everything Bagel Breakfast Bake R Foodporn Lightly coat a 9x13 inch or similarly sized casserole dish with baking spray. scatter the bagel pieces into the bottom of the dish. scatter the ham (or bacon or sausage) over the top of the bagels. sprinkle with 1 2 cup cheese. in a large bowl, combine the eggs, milk, mustard, salt, and pepper until smooth. Instructions. preheat your oven to 350 degrees. grease (i use pam) a 9×12 baking dish. set aside. next, brown your sausage over medium high heat until cooked through and crumbled. meanwhile, in a mixing bowl, combine eggs, milk and shredded cheese. in your prepared pan, layer cooked sausage across bottom, then layer your torn bagel pieces. Preheat oven to 350f with a rack in the center. oil a 9x13 inch baking dish, or equivalent. if using, cook your plant based sausage per package instructions (usually in a small amount of oil), until browned on both sides. remove from skillet and place on paper towel until it has cooled a bit. crumble and set aside. How to make everything bagel breakfast casserole. grease a 9×13 inch baking dish, or equivalent. heat a large skillet over medium heat. add the sausage and cook until golden brown and cooked through, about 8 to 10 minutes. transfer to a paper towel lined plate and don’t wipe the skillet.
Comments are closed.