Blueberry Banana Bread Simple Joy Mix flour, baking soda, and salt together in a medium bowl. beat sugar and butter with an electric mixer in a large bowl until light in color and fluffy. add eggs, one at a time, mixing well after each addition. stir in vanilla extract; beat in mashed bananas. Add whole blueberries to the batter and mix them in to distribute evenly through the batter. butter a 4x8 inch loaf pan. line the bottom of the pan with parchment paper, butter the parchment paper too. pour the batter in the pan. bake for 1 hour. cool on a rack. remove the banana bread from pan and slice to serve.
Blueberry Banana Bread Easy Blueberry Banana Bread Reci Instructions. preheat the oven to 180°c (160 °fan gas 4 350°f) and line a 2lb loaf tin with baking paper. dust the blueberries in a tablespoon of flour to prevent them from sinking to the bottom of the cake and set aside. cream together the butter and sugars with a wooden spoon until pale and fluffy. Instructions. preheat your oven to 350 degrees and spray a 9 by 5 inch bread pan with cooking spray. in a medium bowl, whisk together the flour, baking soda, and salt. 2 1 2 cups all purpose flour, 3 4 teaspoon baking soda, 1 2 teaspoon table salt. in a large bowl whisk together the butter and sugar. Instructions. preheat oven to 350 degrees. spray a 9x5 loaf pan with nonstick spray. add the flour, baking powder, cinnamon, baking soda, and salt to a small bowl and whisk to combine. add the butter and sugar to a large bowl and beat with an electric mixer until light and fluffy. Instructions. preheat the oven to 325 degrees f and grease a 9×5 inch loaf pan and set aside. in a medium bowl, whisk together flour, baking soda, and salt. in a separate large bowl, beat together the egg, sugar, and vegetable oil. add the dry ingredients to the egg mixture and mix just until combined.
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