Super Moist Banana Bread Recipe Wonkywonderful Preheat oven to 400°f. remove banana peels and slice each banana in half, lengthwise. place bananas flat side down on a rimmed baking sheet that has been generously coated with oil. brush tops of bananas with additional oil.roast for 20 25 minutes, flip bananas half way through. cool 5 10 minutes before making bread. How to make banana bread. combine dry ingredients. set aside. mix mashed banana and melted butter until combined. then add sugar, vanilla and eggs. mix. add dry ingredients to wet and stir until no lumps remain. transfer to a greased or parchment lined loaf pan. bake for 45 50 minutes at 350ºf.
Super Moist Banana Loaf Recipe Instructions. preheat the oven to 350°f and coat a 9 inch loaf pan with non stick spray. using either an electric hand mixer or a stand mixer, blend the melted butter and brown sugar together. incorporate the vanilla, eggs, and mashed banana. Combine dry ingredients – in a mixing bowl, combine flour, baking soda, cinnamon, nutmeg and salt. set aside. whip sugar and eggs – then, using the whip attachment, combine the sugar and eggs in a stand alone mixer and mix on medium for 5 minutes until light and fluffy. In another bowl, whisk together the flour, baking powder, baking soda, and salt. add the dry ingredients to the wet banana mixture and mix until combined. pour the batter into the prepared loaf pan. bake for 50 minutes to 1 hour or until a toothpick inserted into center of the loaf comes out clean. Add 1 tablespoon (14g) freshly squeezed lemon juice to a measuring cup and fill with enough whole milk to reach the total amount of buttermilk called for in the recipe. stir and allow to rest for at least 10 minutes on the counter before using. make homemade buttermilk by making homemade butter first.
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