Old Fashioned Bread Pudding Mrfood

By themeflying On Sep 21, 2024 Last updated

Old Fashioned Bread Pudding Mrfood Preheat oven to 350 degrees f. place butter in a small bowl. scald milk (heat it to just below boiling), and pour it over the butter; stir to mix well. beat eggs in a large bowl. gradually stir in milk mixture then stir in sugar, salt, and cinnamon. place bread cubes and raisins in a 1 1 2 quart baking dish; pour in milk mixture. Spread mixture evenly into prepared baking dish. bake 40 to 50 minutes, or until firm and golden. before serving, in a medium saucepan, combine the butter, evaporated milk, 1 cup sugar, and egg yolk. cook over low heat, stirring constantly, for 10 to 15 minutes, or until thickened. stir in bourbon then serve sauce warm over bread pudding.

Old Fashioned Bread Pudding Mrfood Bread pudding is a timeless dessert, which is why our old fashioned bread pudding (page 1) is one of our best. you woud've sworn we grabbed it straight out of grandma's cookbook. the sweet tooths in the family are going to love when you tell them they can have dessert for breakfast with our mouth watering recipe for donut bread pudding (page 2. Instructions. preheat oven to 350 degrees, and use 1 tablespoon of butter to coat the inside of your 8 in. square baking dish. break your bread (i made larger pieces, rather than crumbling it up) in to the buttered baking dish. melt your remaining 2 tablespoons of butter, and drizzle over bread pieces. Remove the pan and swirl the butter evenly over the bottom of the pan. sprinkle 2 tablespoons of granulated sugar in the bottom of the pan. set aside. in a large mixing bowl, combine the milk, sugar, salt, nutmeg, cinnamon,vanilla, eggs. whisk briefly until just combined. add the bread chunks to the mixing bowl. Step 3 – add the raisins and bananas. next, add the seedless raisins and sliced bananas to the bowl with the bread and egg mixture. again, toss everything lightly to mix the ingredients and make sure that the bread is covered by the egg mixture.

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Old School Bread Pudding | Traditional Recipe 🙂

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