Easy Apple Bread Pudding Recipe Inside Brucrew Life Grease a 7x11 inch baking dish. make pudding: combine bread, apples, and raisins in a large bowl. combine milk, brown sugar, and butter in a small saucepan over medium heat. cook and stir until butter is melted. pour over bread mixture in the bowl; mix until evenly coated. Learn how to make a warm and cozy apple bread pudding with brioche or challah bread, apples, cinnamon, and a decadent bourbon sauce. this recipe is easy, seasonal, and perfect for brunch or dessert.
Easy Apple Bread Pudding Recipe Inside Brucrew Life Preheat your oven to 180c 356f. cut the brioche challah your chosen bread into small slices or cubes and place it onto a greased pan. dry the bread in the oven at 180c 356f for 10 minutes while preparing the sauce. whisk together the milk, eggs, sugar, and cinnamon. cut the apple into small cubes. Learn how to make a rich and decadent apple bread pudding with cinnamon raisin bread, sautéed apples, and a crunchy sugar topping. serve it warm with a drizzle of apple brandy sauce for a sophisticated autumn dessert. Step 1 preheat oven to 200°. spread bread in a single layer between 2 rimmed baking sheets. bake until dry but not crunchy, about 20 minutes. let cool. increase oven temperature to 325°. Learn how to make this old fashioned dessert with brioche, apples, pecans and cinnamon. serve it warm with caramel sauce and ice cream for a cozy treat.
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